Timing irrigations with moisture sensors in hydroponics
After discussing the different types of off-the-shelf sensors for measuring moisture in hydroponics (1,2,3), we are now going to explore the practical use of these sensors to time irrigations within a hydroponic crop. In this post, I’m going to share with you some of the key aspects of timing irrigations using moisture sensors as well as some useful resources I have found in the scientific literature that discuss this problem. We will mostly discuss sensor calibration, placement, and maintenance.
In principle, the use of sensors to perform irrigations sounds simple. Wait till the sensor tells you there is little water in the media, turn on irrigation, wait till the sensors says there is enough water, turn irrigation off and wait for the process to repeat. However, there are several issues that complicate the problem, which need to properly considered if you want to successfully use these sensors for irrigation. The first such issue is the “set point” of the irrigation – when a sensor triggers an irrigation event – and how we can determine this.
Ideally, the first thing you will do with a sensor is calibrate it for your particular media to ensure that you can equate a given sensor reading with a given moisture content. The procedure below describes how this is can be done:
- Fill a container of known volume with drain holes with fully dry media without any plants.
- Weigh this full container.
- Insert the moisture sensor in it and take measurements till you have a stable reading. This will be the sensor set point.
- Wet the media with nutrient solution until there is substantial run-off coming off the bottom.
- Wait till the run-off stops.
- Weigh the media and take one moisture sensor reading every 1-2 hours, recording the time of each reading, until the media goes back to within 10% of the value of the initial reading.
With this data you can plot a graph of sensor signal vs water content (measured weight – dry weight) that you can use to determine what different signals from the sensor correspond in terms of amounts of water within the media. You can translate that water weight into volumetric water content by calculating the volume of water from the weight and then diving that by the total volume of the media. You should in the end arrive to curves like the ones shown above, where you can use regression analysis to create a relationship between moisture content and the sensor signal.
With the sensors now calibrated you can now decide on a set point for the irrigation based on how much dry back you desire. The optimal point for this will depend on your VPD and your growing objectives – whether you want to save water, maximize yields, etc – but starting with irrigations at a 50% dry-back point is usually a good idea, if no other guidelines exist. Some plants species are not very sensitive to this point – see this paper on basil – provided that you allow for enough dry-back for adequate oxygenation of the root system. By allowing deeper dry-backs you can save on water, although this can be problematic if your irrigations are done with nutrient solutions of significantly high strength. The ratio of plant size to media volume will also play a role as larger plants in smaller containers will tolerate shallower dry-backs as the total amount of water in the media will be smaller.
When an irrigation event is triggered it is also worth considering for how long this event will happen. If you water only till the sensor gives you a high moisture content reading, then there will be very little run-off and nutrients will tend to accumulate in the media and imbalances will be created since nutrients that are not absorbed cannot be leached out. For this reason, irrigations are usually continued for several minutes after sensors reach their high moisture reading, in order to ensure that enough run-off is collected to avoid these problems.
Sensor placement is also going to be critical for irrigation timing since you want to ensure that all plants are properly watered. Since irrigation events will generally be triggered by a single sensor, it is up to the grower to decide whether the risk of under or over watering is more acceptable. If the risk of underwatering is considered more important, the sensor will usually be placed in the plant that is largest, has the location with the micro-climate with the highest VPD, and which receives the most light. This is going to be the plant with the highest water demand and most likely the first to need irrigation, if you irrigate whenever this plant needs water, then almost everything else will be at a point of higher moisture content. This can be a dangerous game though, especially if over-watering can be problematic. In these cases, it is usually better to have multiple sensors and irrigation zones and make decisions based on more complex control processes. You can read more about irrigation timing and irrigation in hydroponics in general here.
The last important point here is sensor maintenance. Assuming that moisture sensors will always work in the same way can be a recipe for disaster because these sensors can deteriorate due to a variety of reasons. Since they are exposed to high-salinity, wet environments, contacts can corrode, leads can break and salts can accumulate within sensor structures. For this reason, it is good practice to wash these sensors with distilled water with some frequency – usually I recommend at least once per month – and to recalibrate the sensors at least once per year. It is also good to keep a a couple of already calibrated sensors in reserve, such that these sensors can be deployed quickly if an irrigation sensor fails. To be safer, have irrigations controlled by measurements taken by two sensors in the same plant and be alerted if the measurements of these sensors diverge, this usually indicates that a sensor has deteriorated and needs to be changed.